The Food and Nutritional Security Law of Honduras is being developed in a complex social and constitutional context. The same Law, in its recitals of creation in 2011, recognizes that food and nutritional insecurity affects a significant percentage of the population. Today in 2021, we have more than 70% of poor people in the country in conditions of no access, enjoyment, enjoyment and consumption of food in the quantity and quality necessary for the achievement of a dignified life and adequate development, which establishes this law in the year of its creation.