The National Health Surveillance Agency (ANVISA in Portuguese) published Resolution – RDC N° 714/ 2022 sanitary requirements for food fortification and restoration. This Resolution does not apply to foods that have specific rules prohibiting or regulating fortification or restoration.
Any food that has undergone fortification or restoration shall comply with the labeling requirements set forth in Collegiate Council Resolution – DRC No. 727, dated July 1, 2022, and Collegiate Council Resolution – DRC No. 429, dated October 8, 2022. 2020, and in Regulatory Instruction – IN No. 75, of October 8, 2020, or others that replace them.
This Resolution enters into force on October 9, 2022.
