Argentina – The Mercosur Resolution on additives and their maximum limits in the meat category is incorporated into the Food Code

The Secretariat of Agriculture, Livestock and Fisheries and Secretariat of Quality in Health publish Joint Resolution 13/2023.

ARTICLE 1 – The text of article 323 bis of the Argentine Food Code is replaced by the text of Resolution No. 63 of December 16, 2018 of the COMMON MARKET GROUP “MERCOSUR TECHNICAL REGULATION FOR THE ALLOCATION OF ADDITIVES AND ITS MAXIMUM LIMITS FOR THE CATEGORY OF FOOD: CATEGORY 8: MEAT AND MEAT PRODUCTS (REPEAL OF GMC RESOLUTION No. 73/97)”, which as Annex I, registered under No. IF-2022-03939953- -APN-DLEIAER#ANMAT, is an integral part of the this joint resolution.