The National Health Surveillance Agency (ANVISA in Portuguese) has published Normative Instruction – INº 303/2024 , which amends Normative Instruction No. 211/2023 on technological functions, maximum limits and conditions of use of food additives and technological aids authorized for use in food.
food additives
Brazil – Food additives to be reviewed at ANVISA’s VI Public Board Meeting
Among the items on the agenda at the VI meeting of the board of directors of the National Health Surveillance Agency (ANVISA in Portuguese) is the discussion on:
Process: 25351.913444/2023-52
Subject: Proposal for Regulatory Instruction – IN amending IN No. 211, of March 1, 2023, which establishes the technological functions, maximum limits and conditions of use of authorized food additives and technological adjuvants in food.
Scope: GGALI/DIRE2
Regulatory Agenda 2024-2025: Topic No. 3.34 – Periodic updating of the lists of food additives and technological adjuvants authorized in foods.
Brazil – ANVISA publishes amended list of food additives and processing aids authorized for use in foodstuffs
The National Health Surveillance Agency (ANVISA in Portuguese) has published Normative Instruction IN No. 274, which amends Normative Instruction IN No. 211 of March 2023, which establishes the technological functions, maximum limits and conditions of use of food additives and technological aids authorized for use in food.
Annex III of Normative Instruction – IN No. 211 of 2023 comes into force, in addition to the food additives, their respective technological functions, maximum limits and conditions of use that appear in the Annex to this Normative Instruction.
This Normative Instruction comes into force on March 4, 2024.
Brazil – Update project on food additives and technological aids authorized for use in foods
The National Health Surveillance Agency (ANVISA in Portuguese ) has published a draft Resolution that establishes the technological functions, maximum limits and conditions of use of food additives and technological aids authorized for use in foods.
Brazil – Amendment to the Regulatory Instruction – IN nº 211/2023 on the technological functions, maximum limits and conditions of use of food additives and technological aids authorized for use in foods
The National Health Surveillance Agency (ANVISA in Portuguese) has published an amendment to the Normative Instruction – IN nº 211/2023 on the technological functions, maximum limits and conditions of use of food additives and technological aids authorized for use in foods.
Art. 2 Annex III of the Normative Instruction – IN No. 211, of 2023, enters into force with the exclusions contained in Annex I of this Normative Instruction.
Art. 3 Annex III of the Normative Instruction – IN nº 211, of 2023, enters into force with the modifications contained in Annex II of this Normative Instruction.
Art. 4 Annex III of the Normative Instruction – IN No. 211, of 2023, enters into force in addition to the food additives, their respective technological functions, maximum limits and conditions of use that appear in Annex III of this Normative Instruction.
Art. 5 Annex IV of the Normative Instruction – IN No. 211, of 2023, enters into force with the modifications contained in Annex IV of this Normative Instruction.
Art. 6 Annex IV of Normative Instruction – IN No. 211, of 2023, comes into force with the addition of the technological aids, their respective technological functions, maximum limits and conditions of use established in Annex V of this Normative Instruction.
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