Food labeling |
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- Updates on food nutrition labeling. Brazilian Journal of Development
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- The Influence of Branding Communication Through Packaging on the Selection of Food Products in Spain: Analysis of Family Biscuit Packaging. Anagramas Rumbos y Sentidos de la Comunicación
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- Progress in smart labels for rapid quality detection of fruit and vegetables: A review. Postharvest Biology and Technology
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- Comparative understanding and preference of Nutri-Score and NutrInform Battery in a sample of Spanish consumers. European Journal of Public Health
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- The ability of five different front-of-pack labels to assist Australian consumers to identify healthy versus unhealthy foods. Australian and New Zealand Journal of Public Health
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- The Caffeine Content of Energy Drinks in accordance with the Information on the Package Label. Advances in Public Health
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- Precautionary allergen labelling: What advice is available for health care professionals, allergists and allergic consumers? The Journal of Allergy and Clinical Immunology: In Practice
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- Employment and wage effects of sugar-sweetened beverage taxes and front-of-package warning label regulations on the food and beverage industry: Evidence from Peru. Food Policy
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- Resveratrol Food Supplement Products and the Challenges of Accurate Label Information to Ensure Food Safety for Consumer. nutrients
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- Effectiveness of Displaying Traffic Light Food Labels on the Front of Food Packages in Japanese University Students: A Randomized Controlled Trial. Int. J. Environ. Res. Public Health
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- Tutorial for the elaboration of nutritional labeling of packaged foods for nutritionists. Atuação do biomédico e nutricionista na atenção integral à saúde
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- Consumers’ Perceptions of the Design of Front-of-Package Warning Labels—A Qualitative Study in China. Food Quality and Preference
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- The ability of five different front-of-pack labels to assist Australian consumers to identify healthy versus unhealthy foods. Food Quality and Preference
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- The Impact of Selected Nutrition Labels (FoPL) on Consumer Preferences for Functional Foods. Sustainable, Resilient and Fair Food Systems in the EU and Globally International Scientific Symposium, Bratislava
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- How Brazilian Schoolchildren Identify, Classify, and Label Foods and Beverages—A Card Sorting Methodology. Int. J. Environ. Res. Public Health
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- Vitamin D Supply of Multivitamins Commercialized Online by Amazon in Western and Southern Europe: A Labeling Analysis. nutrients
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- Role of IT Solution Design in Food Labelling. Ethics, Communication and Interdisciplinarity on the Test Bench. Theory and Practice in the Interdisciplinary Production and Reproduction of Scientific Knowledge. Logic, Argumentation & Reasoning
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- Food Labelling : An Important Aspect of Marketing. International Journal of Research Publication and Reviews
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- The effect of halal label product quality and service quality on purchase decisions. IJBR
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- The influence of Chile’s food labeling and advertising law and other factors on dietary and physical activity behavior of elementary students in a peripheral region: a qualitative study. BMC Nutrition
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- Consumer Knowledge and Attitudes about Information on Food Labels for Packaged Foods in Rural and Urban Areas in Timor Tengah Selatan (TTS) District. EAS Journal of Nutrition and Food Sciences
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- Study on the regulatory process for the labeling of ultra-processed foods: the Colombian case. Revista Justicia & Derecho
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- Qualitative exploration of the reasons for not using nutritional warnings after policy implementation in Uruguay. Health Promotion International
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- Knowledge of the adult population about food nutritional labeling. Mem. Inst. Investig. Cienc. Salud
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- Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments. Appetite
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- Awareness and willingness to pay for nutritional labelling of food products among young consumers: a cross-sectional analysis. International Journal of Sustainable Society
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- The factors and issues affecting food labelling and the need for labelling design framework: a review. MJSSH
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- Are Front-of-Pack Nutrition Labels Influencing Food Choices and Purchases, Diet Quality, and Modeled Health Outcomes? A Narrative Review of Four Systems. Nutrients
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- Dynamics of demand-side and supply-side responses to front-of-pack nutrition labels: a narrative review. European Review of Agricultural Economics
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- A Historical Examination of Food Labeling Policies and Practices in the United States: Implications for Agricultural Communications. Journal of Agricultural Education
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- The effect of fast food calorie labels on calories ordered by college students in Quezon City. Ogawa
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- Reformulation of Top-Selling Processed and Ultra-Processed Foods and Beverages in the Peruvian Food Supply after Front-of-Package Warning Label Policy. Int. J. Environ. Res. Public Health
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- Effect of Climate Change Impact Menu Labels on Fast Food Ordering Choices Among US Adults. JAMA
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- Does attitude moderate the effect of labelling information when choosing functional foods? Food Quality and Preference
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Health and nutrition claims |
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- Optimizing the Relationship between Regulation and Innovation in Dietary Supplements: A Case Study of Food with Function Claims in Japan. nutrients
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Substantiation of health claims |
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GMO labeling |
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- Regulation Made in the United States: Regulatory Polarization and the Brazilian Case. Transgenics in Dispute
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- Labeling as Precaution: Substantial Equivalence and the Conflict over Labeling. Transgenics in Dispute
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Organic food labeling |
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- Modelling the Antecedents of Consumers’ Willingness to Pay for Eco-Labelled Food Products. International Journal of Consumer Studies
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- “Is organic really organic? ” – Why consumers do (not) trust organic food and what they expect from the organic sector. – Results of focus groups. Int. J. Food System Dynamics
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- Intention to Purchase Organic Food with Certification Label: do Trust and Coolness Matter?. Revista De Gestão Social E Ambiental
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- An evaluation of the role of US consumer’s institutional trust for food eco-label preferences. World Food Policy
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