The Argentine national deputy Pablo Juliano has presented a bill in the Congress of the Republic to create a National Regime for Food Allergies and Safe Environments, an initiative that seeks to transform the way consumers access information about what they eat.

The proposal aims to strengthen food safety, especially for people with allergies, and would be articulated with the current Law on the Promotion of Healthy Eating, known as the front-labeling law. The project proposes a comprehensive approach that encompasses everything from labeling in supermarkets to practices in restaurants, schools, and food services.