The Secretariat of Agriculture, through Resolution 112/2024, extended until December 31, 2027 the deadline for the assignees of the Quality Seal “Alimentos Argentinos, una elección natural”  (in Spanish) to adapt the packaging of their products to the maximum limit of 20 kilograms. The seal, created by Law No. 26,967 and recognized as a strategic tool to promote the quality and competitiveness of Argentine food, requires that certified products comply with certain specifications in their labeling and presentation.