The National Health Surveillance Agency (ANVISA in Portuguese) published the update of the following documents, dealing with food-related warnings and answers:

• Guide to questions and answers on Sanitary requirements for vegetable oils and fats – 2nd edition
  In the 2nd edition, a general review of the guidelines presented in the 1st edition of the document was carried out, considering the changes promoted by RDC No. 829/2023. Modifications were also made to some parts of the document, including the laws mentioned in the previous edition resulting from the review and consolidation of the regulatory framework, within the scope of Decree No. 10,139/2019, and on the occasion of the entry into force of RDC No. 429/2020, IN No. 75/2020 and RDC No. 481/2021.

• Guide to questions and answers on Labeling of the new formula 3rd edition.
  The third edition of the new formula document corrects the guidance presented in question 4, which deals with the scope of the regulation on the declaration of information on the new formula.