RESPONSE to the comments received regarding the Draft Mexican Official Standard PROY-NOM-187-SSA1/SE-2021, Corn and wheat products-Denominations-Mass and dough products-Sanitary specifications-commercial and sanitary information-Test methods. (It will cancel the Mexican Official Standard NOM-187-SSA1/SCFI-2002, Products and services. Dough, tortillas, tostadas and prepared flours for their preparation and establishments where they are processed. Sanitary specifications. Commercial information. Test methods, published on August 18, 2003), published on February 15, 2022.

As a result of the analysis carried out by the National Consultative Committee of Standardization of Regulation and Sanitary Promotion and the National Consultative Committee of Standardization of the Ministry of Economy, of the comments received from the interested parties, it was considered to respond to them in the following terms: